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Fig, Goat Cheese & Pistachio Wreath

Ingredients:

For the Wreath Base:
- 8 ounces goat cheese, softened
- 4 ounces cream cheese, softened
- 1 tablespoon honey
- 1 teaspoon fresh thyme leaves

For the Toppings:
- 5–6 fresh figs, quartered
- ⅓ cup pis

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